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Saddle Ridge Golf Course

Portage, WI

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Restaurant

YOUR CONTINUED SUPPORT AND PATRONAGE IS GREATLY APPRECIATE

WINTER HOURS: OPEN WEDNESDAY THROUGH SUNDAY

Wednesday – Saturday 11:30 AM – Close

SUNDAY BREAKFAST 8:00 AM TO 2:00 PM

A bar that will seat 30… granite, copper and FUN!!!
GRASSHOPPER ICE CREAM DRINK
PINK SQUIRREL ICE CREAM DRINK…. FOR DESSERT, OR… JUST BECAUSE!!!
Decadent DESSERTS

Available for dine in, carry out or delivery in Saddle Ridge.

Add $1 for all carry out or delivered orders

Call 608-742-2181 ext 2.

W E E K L Y   S P E C I A L S

FEBRUARY 24 – 28

EARLY BIRD SPECIAL EVERY DAY from 4:00-5:00.

Buy one get one Half off dinner special.

APPETIZER OF THE MONTH: Deep Fried Dill Pickles $6

SALAD OF THE WEEK: Chicken Caesar Salad $10.00

SANDWICH OF THE WEEK: Tuna Salad on your choice of bread, croissant, wrap or bed of Mixed Greens $7.50            

Make it a Tuna Melt on English Muffin with Cheese $8.50                   

Half Sandwich and cup of Soup (choice of Tuna Salad or BLT) $6.50

WEDNESDAY 02/24  

Lunch: 8oz Open Faced Prime Rib Sandwich on Sourdough Toast with choice of Side and Au Jus. $12.00    

Smothered Pork Chop, Mashed potatoes and gravy, soup or salad and Veggie. $12  

Buy One Get One Original Stella 20oz Tall Can $5

THURSDAY 2/25

Beef Tips and Noodles with choice of soup or salad $10

Buy One Get One Hamms 16oz Can $3

FRIDAY 02/26   

Fried Fish Sandwich topped w/cheddar, tartar sauce and your choice of side. $9.

All Fish Dinners served with Corn Fritters, Coleslaw, Baked beans, Rye Bread, choice of side and Soup or Salad.

2 pieces Cod, Baked or Fried $12            3 pieces $13.50             

Beer Battered Blue Gills  $13       

Shrimp Scampi $18

Buy One Get One Arnold Palmer Spiked in a Can $4

SATURDAY 02/27  

Prime Rib Dinner served with vegetable of the day, choice of potato, soup or salad and a dinner roll. 10oz $21  14oz $25

Buy One Get One Glass of Champagne $6

SUNDAY 02/28  

Full Breakfast Menu starting at 8am.

Buy One Get One Bloody Mary in a Can $5     

    

************* M E N U **************

A P P E T I Z ER S

Warm Spinach Artichoke Dip Bread Bowl  $10

Warm Spinach Artichoke Dip & Chips  $8.50

3 Piece Chicken Tenders & Fries  $6.50

5 Piece Chicken Tenders & Fries  $8.50

Battered Cheese Curds  $7

Basket of Fries  $3.50

Chicken Wings  $5.50

Chicken Wings & Fries  $8

Beer Battered Onion Rings  $6

Basket of Sweet Potato Fries $4

Deep Fried Mushrooms  $6

Loaded Potato Wedges  $6

Chicken Quesadilla  $8.50

Bread Sticks  $3.50

Mozzarella Bites  $7

Chips & Salsa  $3

Combo Plate:  Pick 2 – $7   Pick 3 – $10

One dipping sauce included with each choice. 

Each additional sauce 50 cents

Ranch, Bleu Cheese, Buffalo, BBQ, Garlic Parmesan, Sweet Chili, Honey Mustard

P I Z Z A

14″ thin Crust $19     10″ Cauliflower Crust $17      Flatbread $12

MEAT LOVERS

Sausage, Pepperoni, Canadian Bacon, Bacon and Ground Beef

SUPREME

Sausage, Pepperoni, Mushrooms, Green Peppers and Onions

CHEESEBURGER

Ground Beef, Cheddar Blend, Bacon and Onions

VEGGIE LOVERS

White Sauce, Spinach, Mushrooms, Artichoke, Tomato and Onions

​BUILD YOUR OWN 2 TOPPINGS INCLUDED

14″ Thin Crust $16       Cauliflower $14      6″ x 10″ Flatbread $10

Each additional topping $2 Sausage, Pepperoni, Canadian Bacon, Bacon, Ground Beef, Mushrooms, Pineapple, Peppers, Onions, Black Olives, Green Olives, Tomatoes, Spinach, Artichokes, Cheddar

S A N D W I C H E S

All sandwiches come with your choice of side

BUILD YOUR OWN BURGER

Grilled or Flame Broiled 1/3# Seasoned & Hand Pattied on a Grilled Brioche Bun  $9.50

Toppings included:  Ketchup, Mustard, Pickles, Onion, Lettuce, Tomato, Mayo

Add Cheese $1 – American, Cheddar, Pepper Jack, Swiss, Provolone

Add Ons $1 – Grilled Onions, Grilled Mushrooms, Fried Egg

Additional Adds $2 – Bacon, Guacamole

​BRISKET SANDWICH

Sliced Brisket, BBQ sauce, Sautéed Onions and Cheddar Cheese  $10.50

​GRILLED CHICKEN FOCACCIA SANDWICH

Grilled Chicken, Swiss Cheese, Lettuce, Tomato, Onion and Roasted Red Pepper Aioli on Focaccia  $9

​BACON, LETTUCE AND TOMATO

Bacon, Lettuce, Tomato and Mayonnaise on your choice of bread or Flour Tortilla   $8.50

​FRENCH DIP

Thinly Sliced Prime Rib topped with Provolone, Sautéed Mushrooms & Onions on a Hoagie  $10

D I N N E R

APPETIZERS

​Shrimp Cocktail

5 Jumbo Shrimp Cocktail served with our cocktail sauce and lemon wedge  $8.50

​Crab Cakes

3 Crab Cakes served with Cajun Remoulade and Shredded Parmesan  $11

SALADS AND SOUP

Soup of the Day

Cup   $2.50       Bowl  $4.50      Bread Bowl  $6.50

​Green Salad

Mixed Greens topped with cucumber, tomato and red onions with your choice of dressing

Side Salad  $2.50       Dinner Salad  $8

​Add Ons: 

3 Grilled Shrimp  $4.50

Grilled Chicken Breast  $3

Crispy Chicken Breast  $3

E N T R E E S

​Your Choice of Soup or Salad, Choice of Potato and Chef’s Vegetable

​GRILLED SALMON

Grilled Salmon topped with Dijon Lemon Cream Sauce  $17

​SIRLOIN COULOTTE *

Grilled 6 oz. Sirloin topped with Roasted Garlic and Herb Compound Butter  $21

​TENDERLOIN MEDALLIONS *

4 – 2oz Tenderloin Medallions Seared to Order and topped with Mushrooms Demi-glace  $21

​CRISPY FRIED SHRIMP

Six crispy fried Shrimp served with Roasted Red Creole sauce and Cocktail sauce  $18

​CHICKEN PENNE PASTA

Sautéed Chicken Breast over Penne Pasta topped with Boiursin Cheese Cream sauce and Shredded Parmesan, with Garlic Baguette  $16.50

​F R I D A Y   F I S H   F R Y

Baked or Fried:  2 piece  $12    3 piece  $13.50

Coleslaw, Choice of Potato, Chef’s Vegetable, your choice of Soup or Salad and Rye Bread

​S A T U R D A Y   P R I M E   R I B

10oz  $21       14oz  $25

Slow Roasted and served with your Choice of Potato, Chef’s Vegetable and your choice of Soup or Salad

​​

* Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

B R E A K F A S T

Served Sundays 8 am—2pm

EGGS*

1 egg with toast and jelly. $3.25   /   2 eggs   $4.25

1 egg with potato, toast, and jelly. $5.50   /   2 eggs   $6.50

1 egg with meat, toast, and jelly. $5.50   /   2 eggs   $6.50

1 egg with meat, potato, toast, and jelly. $7.00   /   2 eggs   $7.50

Breakfast Sandwich: 1 egg, choice of meat and cheese on your choice of

toast, biscuit or butter croissant. $5.50

Meat choices: Bacon, Ham Steak, Sausage Patties

Toast Choices: White, Wheat, Sourdough, Marble Rye or Biscuit

Potato Choices: Hash Browns or Bogey Bites

A La Cart

Toast/Biscuit with Butter and Jelly $1.50

Ham, Bacon or Sausage Patties $2.50

Hash Browns or Bogey Bites $2.50

Pancakes

1 Pancake $3.00      2 Pancakes $4.50      3 Pancakes $5.50

All Pancakes are served with butter and syrup.

1 Pancake, 1 egg and meat choice $6.00

2 Pancakes, 2 eggs and meat choice $7.75

 Biscuits and Gravy

Full Order $5.50 Half Order $4.00

Add 2 Eggs $2.00

Specialties

The Sand Trap $6.00 Topped with 2 Eggs $8.00

Bogey Bite – Potatoes fried with onions, topped with our house made Sausage Gravy.

Pizza

14” Thin Crust $12 | 10” Cauliflower Crust $12

Sausage gravy topped with scrambled eggs. Additional toppings $2 each

Sausage, pepperoni, Canadian bacon, bacon, mushrooms, peppers,

onions, black olives, green olives, pineapple, fresh spinach

*Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.

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Contact Us:

(608) 742-2181
saddleridgegolf@gmail.com

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100A Saddle Ridge,
Portage, WI 53901

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